A La Carte Menu

An Port Mór
Westport Co. Mayo

Open 7 nights from 5pm



An Port Mór serves great food using the finest Irish ingredients cooked to perfection.

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Starters

Our starters are served with a selection of homemade breads and tapenade.

Fresh Homemade Soup

5.5

Crispy Corleggy Goat's Cheese, Sesame Seed Bread Crumbs

Salad

9

Connemara Smoked Salmon

Lough Neal eel

11

West Coast Crab Salad

12

Warm Salad of Pot-roasted Pig Cheeks

Kelly’s black pudding, apple & vanilla sauce

9.5

Honey Roast Irish Salmon & Smoked Halibut Salad

12

Main Courses

Nightly specials available
All main courses are served with a selection of potatoes and vegetables

Seafood Platter of the Evening

28

Roasted Breast of Irish Cornfed Chicken

Balsamic jus

22

21 Day Dry-aged Kelly's of Newport 10 oz Ribeye Steak

Red onion marmalade, balsamic & red wine jus

26

Surf and turf

Steak as above, topped with Clew Bay scallops, garlic butter

28

Roast Marinated Rump of Mayo Lamb

Tomato & red pepper chutney

23

48 Hour Maple Glazed Belly of Pork, Pan Seared Scallops

26

Linguine Pasta with Crab Meat

Garlic, white wine, tomatoes, fresh herbs, Clew Bay lobster bisque

24

Vegetarian Dish of the Day

14.5

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