A La Carte Menu

An Port Mór
Westport Co. Mayo

Open 7 nights from 5pm


An Port Mór serves great food using the finest Irish ingredients cooked to perfection.

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Starters

Our starters are served with a selection of homemade breads and tapenade.

Fresh Homemade Soup

5.5

Crispy Corleggy Goat's Cheese, Sesame Seed Bread Crumbs

Seasonal Salad

9

Connemara Smoked Salmon

Lough Neal eel

11

West Coast Crab Salad

12

Warm Salad of Pot-roasted Pig Cheeks

Kelly’s black pudding, apple & vanilla sauce

10

Honey Roast Irish Salmon & Smoked Halibut Salad

12

Main Courses

Nightly specials available
All main courses are served with a selection of potatoes and vegetables

Seafood Platter of the Evening

28

Roasted Breast of Irish Cornfed Chicken

Balsamic jus

22

21 Day Dry-aged Kelly's of Newport 10 oz Ribeye Steak

Red onion marmalade, balsamic & red wine jus

26

Surf and turf

Steak as above, topped with Clew Bay scallops, garlic butter

29

Roast Marinated Rump of Mayo Lamb

Tomato & red pepper chutney

24

48 Hour Maple Glazed Belly of Pork & Pan Seared Scallops

26

Linguine Pasta with Crab Meat

Garlic, white wine, tomatoes, fresh herbs, Clew Bay lobster bisque

24

Vegetarian Dish of the Day

16.5

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